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Try this easy method for Overnight Steel Cut Oatmeal that will have your breakfast ready the moment you wake up in the morning. #MakeHealthyEasy via @JBraddockRD http://JennaBraddock.com

Overnight Crockpot Steel Cut Oatmeal


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  • Author: Jenna Braddock, RD
  • Total Time: 5 minutes
  • Yield: 4 1x

Description

Try this easy method for Overnight Crockpot Steel Cut Oatmeal that will have your breakfast ready the moment you wake up in the morning.


Ingredients

Units Scale
  • 1 cup steel cut oats
  • 3 1/4 cups water

Instructions

  1. Program outlet timer to turn mini crockpot on 3 hours prior to breakfast time. Turn crockpot to "Low" setting.
  2. Pour in oats and water and replace crockpot top. Go to sleep. 
  3. At breakfast time, give oats a good stir and add desired flavorings. Enjoy!

Notes

Water to oatmeal ratio is roughly 3:1. I add the additional 1/4 cup of water as a safeguard to prevent sticking to the bottom.

Oats should cook a minimum of 3 hours in the slow cooker. They can cook on low heat longer if desired. A longer cooking time will produce a mushier consistency.

Add-in suggestions: honey, cinnamon, nuts, ground flax seeds, chia seeds, pumpkin seeds, pumpkin pie spice, fresh apples, blueberries, strawberries

  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Breakfast
  • Method: Slow Cooker
  • Cuisine: Breakfast