Mango Cheddar Pork Crostini
This Mango Cheddar Pork Crostini is an easy, delicious appetizer that's on the lighter side. But don't worry, no one will notice.
Recipe type: Appetizer
  • 1 whole grain French baton or baguette, sliced in thin rounds
  • 1½ cups pulled pork
  • ½ fresh mango, finely diced
  • 1 cup shredded Cabot Farmhouse Reserve cheddar cheese
  1. Preheat broiler.
  2. Line baking sheet with parchment paper then lay the bread rounds down flat.
  3. Scoop 1 tablespoon of pulled pork on each bread round. Then layer 1 teaspoon of fresh mango and a pinch of cheddar cheese on top.
  4. Place under broiler for 2-3 minutes until cheese is melted and bread is toasted. Watch carefully to prevent burning. Serve immediately.
Recipe by Make Healthy Easy at